chefs

  • Artisan Recruitment consultants specialise in placing hospitality professionals into your business and are drawn from the most experienced and respectable in the industry.
  • They are solution providers, charged with working in partnership with our clients and becoming an integral part of their organisation..
  • Consultants are individuals whose reputations are well known, whether that be within recruitment or a professional environment. Even then they must undergo an intense interview procedure, which covers, amongst other things, advanced service levels, recruitment procedures and industry knowledge.
  • We only employ staff who treat candidates and clients with respect, show regard for their time, maintain regular and informative contact and have specific industry experience – only then will we honour them with the title ‘Consultant’ for our recruitment consultancy.

Our Candidates

  • Artisan Recruitment have access to some of the most skilled professionals in the hotel, hospitality and catering industries from entry level right the way through to the most commercially astute and sought after executives.
  • Sophisticated hospitality and catering staff are difficult to attract, but by ensuring we focus on our extensive database and continual marketing and advertising we have optimised our recruitment approach.
  • We engage with both modern and traditional media and interact with the local business communities.
  • Moreover, we want to build lasting relationships even at times when you are not recruiting. We can provide salary benchmarking for internal promotions or salary reviews, industry information and access to recruitment related services.
  •  In addition to returning candidates, we also find a large number of people come to Artisan Recruitment through personal recommendation. Thanks to our reputation, we are often the first port of call for these talented candidates.

If you are confused and want to know more about how we work then discover more about our recruitment process.

The Recruitment Process

  • We have also set in place a rigorous interview process for those wishing to register as candidates.
  • The interview identifies their key skills, experience and also their aspirations, so that we are not merely submitting a name and a CV to our client, but a talented professional who we know can add value to the business.

We recruit at all levels including the following:-

  • Executive Head Chefs, Head Chefs
  • Chef De Partie, Demi Chef De Partie
  • Chef Managers
  • Kitchen Managers
  • General Managers
  • Front of House
  • Executive Sous Chefs, Sous Chefs, Junior Sous Chefs
  •  Commi Chefs
  • Head Pastry Chefs, Pastry Chefs
  • Hotel Managers
  • Food & Beverage Mangers
  • Fresh Food Pub/Restaurant Managers

Hospitality

Artisan Recruitment have access to some of the most skilled professionals in the hotel, hospitality and catering industries from entry level right the way through to the most commercially astute and sought after executives.
Sophisticated hospitality and catering staff are difficult to attract, but by ensuring we focus on our extensive database and continual marketing and advertising we have optimised our recruitment approach.

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HR

Artisan Recruitment consultants specialise in placing professionals into your business and are drawn from the most experienced and respectable in the industry.
We only employ staff who treat candidates and clients with respect, show regard for their time, maintain regular and informative contact and have specific industry experience – only then will we honour them with the title ‘Consultant’ for our recruitment consultancy.

More

IF YOU ARE A CHEF OR FRONT OF HOUSE LOOKING FOR A JOB

We want to help you advance your skills and improve your CV. Your CV is your first contact with any employer, so it must show proper career progression. We will find you the best possible chef or front of house Job that will do both! We will match your skill and passion with an employer who believes in what you do, creating the finest food and service possible from the freshest local produce. Send us or upload your CV today and tell us when you are likely to be looking, or ask us to let you know when the right job comes along. We will also offer advice on how to improve your carrel progression and cv.

IF YOU ARE LOOKING FOR A CHEF or HOSPITALITY TEAM MEMBER

IT COSTS NOTHING TO ADVERTISE A POSITION WITH US AND YOUR JOB WILL APPEAR ON OTHER RECRUITMENT SITES TOO, FREE OF CHARGE!

We specialise almost exclusively in Multi-Rosette and Michelin Level Chefs and Hospitality Staff.

Find a Job

Find your dream job whether you are seeking a new challenge or still building your cv, we can help

Post CV

Submit your latest cv to get in contact with the employers.

Contact Us

We love feedback and suggestions form you. You can enquire about our processes and style of work.